Summertime Barbecue’s Support & Resistance, this is how some sausage is made.
Deep into the summertime BBQ season where outdoor cooking with the best of friends and family members occurs in National Parks, backyards, roof tops and local preserves, The menu offerings always include a variety of our favorite sausages. Hot Dogs, Frankfurters, Italian, Spicy Chicken, Bratwurst, Chorizo, Polish all types of sausage. It is estimated that 10’s of billions of sausages are likely grilled globally during the summertime.
Which brings us to Support and Resistance Numbers in trading markets. To recap:
Support = The Price Level where buying interest halts a downtrend.
Resistance= The Price level where selling pressure halts an uptrend
Yes, in fact how the sausage is made is a question we get frequently from our blog subscribers. What tools do we use?. Are there specifical technical indicators that are better than others? What time frames should be utilized? What can I use to confirm SR levels?
For access to our Support/Resistance Cheat Sheet to see how we may make the Sausage, Click here for a copy.
Tomorrow:
Econ Data: EIA Crude Stocks
FED: 3 speakers
Earnings: Disney and McDonalds
Tariff news: Anything goes!
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